Cake tin — Paderno

The Sponge cake tin collection by Paderno brings together round non-stick tins dedicated to sponges, biscuits, tartes Tatin and classic cakes. Available in several diameters, it suits home baking as well as professional service.

The specificity of the Sponge cake tin collection

The "moule à manqué" is the traditional French round straight-sided tin, slightly taller than a tart tin. Paderno offers a plain non-stick version that makes unmoulding easier and stands up to repeated everyday baking use.

• Plain non-stick coating for clean unmoulding
• Diameters covering individual portions to large family cakes
• Paderno-grade design: robustness, thermal balance and lasting use

The most popular pieces in the Sponge cake tin collection

A few formats account for most of the purchases on AZ boutique.

• Plain round tin 12 cm: AZ boutique's best-selling piece, individual cake or recipe testing format
• Plain round tin 16 cm: compact 4-6 portion format, ideal for small households or controlled servings
• Plain round tin 20 cm: intermediate, versatile format for everyday family cakes
• Plain round tin 24 cm: standard format for sponges, tartes Tatin and family cakes
• Plain round tin 28 cm: large format for birthday cakes and sharing preparations

Choosing within the Sponge cake tin collection

What is a sponge cake tin and what sets it apart?

The sponge cake tin is a round straight-sided tin slightly taller than a tart tin: it is designed for batters that rise (sponge, quatre-quarts) and for preparations like tarte Tatin that are unmoulded whole. The straight height gives a cake with a clean cut.

Which diameter to choose for how many portions?

The 12-16 cm formats suit individual desserts or 2 to 4 portions. The 20 cm is ideal for a household of 4-6 people. The 24 cm and 28 cm are the family and reception formats, suited to sponges, birthday cakes and larger recipes.

Which uses beyond the classic cake?

The plain sponge cake tin lends itself to many recipes: sponges, rolled biscuits, tartes Tatin, yoghurt cakes, chocolate fondants, far breton, clafoutis. Its straight height and non-stick coating ensure clean unmoulding even for dense batters.

How to care for a non-stick tin?

To preserve the non-stick coating, avoid sharp metal utensils, favour silicone or wooden spatulas, and clean with lukewarm water and a soft sponge. Avoid abrasive detergents and scouring pads.

The Sponge cake tin collection on AZ boutique

Discover the Sponge cake tin selection by Paderno on AZ boutique, from individual to family formats. To complete your equipment, also browse the Baking supplies and Cookware sections.

Also at Paderno: Moule à pâté, Serpette à marrons, Doseur à billes, Moule à cake.

Also found in our moule a manque moule a gateaus section.