Dessert plate

Smaller than the flat plate, the dessert plate is used as much for plating desserts as for starters, cheese and appetizers. Our Dessert plate section offers a selection covering the main shapes and materials, within the Plates section and the Tableware range.

Types of dessert plates

• Round dessert plate — the classic shape, versatile for every service.
• Square dessert plate — a contemporary presentation for careful plating.
• Rectangular dessert plate — suited to appetizers and elongated presentations.

Reference brands

• Cosy & Trendy
• Arcoroc
• Pillivuyt
• Sarreguemines
• Spal

Choosing your dessert plate

Which shape should you choose?

The round shape remains the most versatile and matches every type of service. Square and rectangular shapes bring a contemporary touch valued for plated service. The choice depends on the style of your service and consistency with your existing tableware.

Which diameter for which use?

The dessert plate's diameter is generally smaller than that of the flat plate. Smaller models suit appetizers and cheese, while intermediate diameters hold desserts and starters. Refer to the dimensions shown on each product sheet.

Which material should you favour?

Porcelain, offered by Pillivuyt and Sarreguemines, provides a refined presentation and good durability. Arcoroc's tempered glass suits high-throughput use. Check dishwasher compatibility and stacking suitability on the product sheet. Among the most popular collections, the Modulo range is the best-selling, alongside the Feston, Sancerre, Basket and Louna collections.

Dessert plates on AZ Boutique

Our Dessert plate section complements the Plates offer. Also discover the Flat plate and the Soup plate to build a complete service. Find our full selection on AZ Boutique.