Advice & OrderAdvice & Order 0203 445 0785 | Need help?
 
Advice & OrderAdvice & Order 0203 445 0785 | Need help?

Piping bag and icing nozzles

The piping bag and its nozzles are essential for piping, filling and decorating creams, mousses and batters. Our Piping bag and icing nozzles section includes reusable and disposable bags along with a varied selection of plain, fluted and patterned nozzles, for professional kitchens as well as home baking. This section is part of our Baking tools and of the wider Baking supplies range.



Items 1 to 24 of 27 total

Page:
  1. 1
  2. 2
Set Descending Direction
Entries per page

Grid  List 

The piping bag and its nozzles are essential for piping, filling and decorating creams, mousses and batters. Our Piping bag and icing nozzles section includes reusable and disposable bags along with a varied selection of plain, fluted and patterned nozzles, for professional kitchens as well as home baking. This section is part of our Baking tools and of the wider Baking supplies range.

Choosing the right bag and nozzles

Reusable or disposable bag?

The reusable bag, in coated fabric or silicone, suits regular use and is easy to clean. The disposable polyethylene bag avoids any risk of cross-contamination and is the go-to choice where hygiene comes first, particularly in catering and the hospitality trade. The choice depends on your production volume and the sanitary requirements of your station.

Which nozzles for which uses?

Plain nozzles are used for piping choux, macarons and fillings; fluted nozzles create rosettes and decorative borders; specialist nozzles (Saint-Honoré, leaf, petal) allow more technical finishes. Favour stainless steel for durability and easy cleaning. In our section, the Paderno, Lacor and Ibili brands are represented.

Discover piping bags and nozzles at AZ Boutique and complete your equipment with the cookie and pastry cutters and the dough cutters from the same section.

View more...

Items 1 to 24 of 27 total

Page:
  1. 1
  2. 2
Set Descending Direction
Entries per page

Grid  List 

Choosing the right bag and nozzles

Reusable or disposable bag?

The reusable bag, in coated fabric or silicone, suits regular use and is easy to clean. The disposable polyethylene bag avoids any risk of cross-contamination and is the go-to choice where hygiene comes first, particularly in catering and the hospitality trade. The choice depends on your production volume and the sanitary requirements of your station.

Which nozzles for which uses?

Plain nozzles are used for piping choux, macarons and fillings; fluted nozzles create rosettes and decorative borders; specialist nozzles (Saint-Honoré, leaf, petal) allow more technical finishes. Favour stainless steel for durability and easy cleaning. In our section, the Paderno, Lacor and Ibili brands are represented.

Discover piping bags and nozzles at AZ Boutique and complete your equipment with the cookie and pastry cutters and the dough cutters from the same section.