Vacherin ring — Lacor

The Vacherin ring collection by Lacor brings together 18/10 stainless steel rings dedicated to iced vacherins and tall entremets. A complete range of diameters in line with the Spanish manufacturer's professional pastry equipment.

What makes the Vacherin ring collection distinctive

The vacherin ring differs from the standard entremets ring by its greater height (6 cm at Lacor), designed for airy assemblies such as the iced vacherin: alternating layers of meringue and ice cream, or worked tall entremets builds. 18/10 stainless steel guarantees dimensional stability in the freezer and during chilling.

• 18/10 stainless steel, 6 cm high
• Seven diameters: 12, 14, 16, 18, 20, 24 and 26 cm
• For iced vacherins, tall entremets, individual charlottes

The most popular pieces in the Vacherin ring collection

Several diameters share the orders depending on the entremets format sought.

• Vacherin ring 18/10 stainless steel — 6 cm high — Ø 16 cm: AZ boutique best-seller, versatile size for 4-6 servings
• Vacherin ring 18/10 stainless steel — 6 cm high — Ø 18 cm: 6-serving size, the most requested in home pastry
• Vacherin ring 18/10 stainless steel — 6 cm high — Ø 26 cm: large size for entertaining and family entremets
• Vacherin ring 18/10 stainless steel — 6 cm high — Ø 12 cm: small size for individual entremets
• Vacherin ring 18/10 stainless steel — 6 cm high — Ø 14 cm: generous individual size or for 2 servings
• Vacherin ring 18/10 stainless steel — 6 cm high — Ø 24 cm: large size for 8 servings
• Vacherin ring 18/10 stainless steel — 6 cm high — Ø 20 cm: 6-8 serving size, a pastry classic

Choosing within the Vacherin ring collection

What is a vacherin ring used for specifically?

The vacherin ring is designed for tall entremets, particularly the iced vacherin: layers of meringue, ice cream, sorbet and Chantilly are alternated within the ring, then frozen. Its 6 cm height offers enough volume for these elaborate builds. It is also used for tall charlottes and layered entremets.

Which diameter to choose by number of servings?

Guideline: Ø 12-14 cm for 2-3 servings, Ø 16-18 cm for 4-6 servings, Ø 20-24 cm for 6-8 servings, Ø 26 cm for 8-10 servings. The 18 cm is the most common versatile size in home pastry, the 24 cm in family entertaining.

How do you make a successful iced vacherin in this ring?

Place a strip of acetate film inside the ring to ease demoulding. Work each layer with a spatula on a cold surface, and freeze between layers to set the structure. At demoulding, a brief torch on the outer wall lets you lift the ring cleanly.

Are these rings dishwasher-safe?

18/10 stainless steel handles the dishwasher without issue. Dry immediately on removal to avoid water marks on the steel. To preserve the polished interior, avoid abrasive sponges.

The Vacherin ring collection on AZ boutique

Discover Lacor's vacherin rings on AZ boutique for your iced vacherins and tall entremets. To complete your selection, also see our Pastry rings section.