kitchen torch

The kitchen torch also known as creme brulee torch is a very effective gas accessory in cooking and baking, as it allows you to brown (flambé in French) certain culinary preparations, caramelized desserts, gratinate dishes, unmould frozen desserts, melt cheese and also brown meats without having to put them in the oven. The kitchen blow torch is a kitchen utensil comes in the form of a rifle with a spout and it is reloaded with lighter gas, also known as butane fuel, to make flames.

How is the kitchen torch used?

The first step is to feed the gas by putting the gas cartridge in place, and then light the flame. The torch has a safety lock system that allows you to adjust the intensity of the flame. For those who are using this kitchen tool for the first time, it is advisable to start with a soft flame and to proceed with delicacy until you have a perfect mastery of this kitchen tool. In terms of use, the functionality is the same for a kitchen blow torch as a DIY blowtorch, the difference is that the one used in the kitchen is smaller.

Caramelisation of desserts and dishes using the best cooking or kitchen torch

Desserts and dishes that can be caramelised or browned with the cooking blow torch include: crème brûlée with multiple flavours, meringue tart, gratin dauphinois, pasta or gratin de crozets savoyard. With the torch, you can also melt cheese quickly without having to use the raclette machine.

With this handy cooking tool, you will certainly no longer need to grill your preparations in the oven to prevent them from drying out and the result will be aesthetically pleasing.

The kitchen blow torch: a clever multi-purpose accessory to have in your cookware set.

Sometimes, some chicken still have feathers on their skin when we buy them and the perfect solution to remedy this is the use of the blow torch. Simply pass the flame over the entire meat and the feathers will disappear. The torch also allows fruits and vegetables to be peeled quickly. To peel a tomato or a pepper, simply prick the vegetable with a fork, then pass the flame over the entire vegetable until the skin blackens and begins to peel off. Gently remove the skin and you will see that the vegetable is intact inside.

You can find this pastry and kitchen torch on AZ Boutique.

You can find kitchen blow torches which are generally made of stainless steel on AZ Boutique in the category home-made kitchen. Once you have purchased this kitchen equipment, you will quickly adopt it because it is simple to use and above all it allows an attractive presentation of your culinary preparations.

The products available on our website are of professional quality and will enable you to make successful dishes and desserts. We also offer a whole range of kitchen utensils and pastry materials: porcelain ramekins, verrines, silicone moulds, piping bags, vegetable cutters, pie moulds, cutters, thermometers, canisters, cutlery, trivets, timers, baking tools, dinnerware, peeler, tart pans, oven safe utensils, baking dish, cutting board, pizza pans, teapots, grater, griddle, cooling racks and even recipe books.

The professional kitchen blow torch is indispensable for great cooks and pastry chefs. If you take the time to view online videos of chefs using the cooking torches, you will see how great this accessory is and how it caramelizes and melts in no time. You will definitely be impressed by its use. A must have in your kitchen accessories.

We therefore invite you to discover this kitchen utensil that will allow you to modernize your dishes and desserts.

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