Zester and channel knife

The zester and channel knife are the finishing tools for working citrus fruits and vegetables. The channel knife cuts regular grooves to create fluted decorations, while the zester peels off thin strips of zest without reaching the bitter white pith. Our Zester and channel knife range is intended for professional chefs as well as demanding home cooks, within the Cut and peel section.

Choosing your zester or channel knife

Channel knife or zester: what is the difference?

The channel knife cuts decorative grooves into the flesh or skin of a fruit or vegetable, suited to striped slices and table decorations. The zester, fitted with small sharp holes, removes only the coloured outer layer of zest, suited to flavouring a dish without bitterness. Some models combine both functions on a single handle.

Which criteria should guide your choice?

Favour a stainless steel blade for edge retention and easy upkeep, along with an ergonomic handle that offers a secure grip, even with wet hands. The Paderno brand is featured in our range. To complete your equipment, browse the Peeler and the Decorating knife.

Browse the full Zester and channel knife selection at AZ Boutique, along with the entire Kitchenware section.