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Care instructions and product use

1 - How to maintain stainless steel products and aluminum?

To prevent water spots, wipe your stainless steel products and aluminum with a soft, dry cloth immediately after washing.

Always wash your stainless steel products and aluminum before first use.

Do not wash your product with other metals (iron, silver, etc ...) or products that may contain traces of rust.

Do not use bleach or sponge that could scratch your products in stainless steel and aluminum.

2 - How to maintain your silverware?

To avoid scratching, do not use abrasive sponge to clean your silverware.

Over time, there is a risk of blackening silverware, this reaction is natural. To overcome this problem, you just need to polish your items using products specifically designed for silverware.

3 - How to maintain your glass products?

If you wash your glasses in the dishwasher, make sure you use softener regularly. To avoid water marks, always wipe your glasses directly after washing.

Some lenses are resistant to high temperatures, be sure to follow the instructions.

This information is always displayed on the product page, or by reference to the maximum operating temperature, either by stating the words "baked" or the word "password in a traditional oven."

Be careful to not bump your glass products. e.

4 - How to maintain your porcelain products?

However, do not rattle or stacking porcelain products.

Some porcelain products are suitable for use in oven and microwave oven, be sure to follow the instructions. Know that porcelain resents thermal shock, as it is better not to put the cold porcelain in a hot oven.

5 - How to maintain plastic, polycarbonate and other derivatives?

Take care to not scratch plastic and polycarbonate with an abrasive sponge or other object may alter the material.

Do not use stainless steel cutlery with plastic dishes or polycarbonate, it will scratch it

Do not put your utensils and other plastics products in direct contact with a heat source

Materials concerned.. polypropylene, silicone, acrylic, polycarbonate, melamine

6 - How to maintain your kitchen knives in stainless steel and other alloys?

To preserve the thread of your knives, do not put them in the dishwasher.

To sharpen your knives in stainless steel and other alloys, use a suitable sharpener (whetstone or steel). Do not hesitate to contact a professional cutler.

Each type of knife is suitable for a particular use, take care not to use it for a purpose which they are not intended.

To avoid water spots, wipe your stainless steel products and alloys with a soft, dry cloth immediately after washing

7 - How to maintain your ceramic knives?

Always use a wooden or plastic cutting board, not your work surface or plate.

Limit the amount of strip shocks by rattling or making them fall.

Ceramic knives are dishwasher-safe.

To sharpen your ceramic knife, use a sharpener suitable for ceramic blades, not regular steel or a millstone. For sharpening your ceramic knives, do not hesitate to contact a professional cutler.

8 - How to maintain your wooden products?

Do not put your utensils and other wooden products in direct contact with a heat source.

Wipe your wooden items directly after washing

9 - How to maintain your silicone products?

Silicone is quite resistant to temperature variations (-60 to 260°C generally, refer to usage tips present on the sheets). Also you can put your molds and other silicone products in the refrigerator, oven and microwave. These products should not be put through against in contact with a flame (stove, barbecue ...)

To avoid scratching your silicone products, do not use sharp or abrasive utensils with silicone molds.

To wash your items, you can use a soft sponge and dish soap or dishwasher.

10 - How to maintain your items slate?

Although strong, be careful to not knock together or falls your slate products.

The slate is not suitable for a washing in the dishwasher but you can clean your products simply with soap and water .

Slate is a porous rock, we advise you to applyregulalry a mineral oil that will provide better stain resistance.

Products in saltes withstand temperatures between -20 and 80 ° C.

11 - How to maintain your non-stick coatings?

Above all it is essential to not scratch your non-stick coatings. To do this, you need to outlaw contacting any sharp or pointed object with non-stick coatings and prefer wooden utensils. Never cut off ingredients on non-stick cookware

To wash your non-stick coatings, use a non-abrasive sponge and dishwashing liquid. Do not use a scrubbing brush! A nonstick coating well maintained and used normally be easily cleaned with a simple soft sponge.