This made-of-acrylic ultralight cocktail shaker which can contain 56cl will enable you to easily realize your favorite cocktails! It is ideal for novices as for more experienced "barmen".
On the lower part, the recipes of 6 of the most famous classic cocktails can be read - Martiny Dry, Bronx, Manhattan, Vodka Dry, Red Lion, and Rob Roy - with graduations adapted to 3 and 6 drinks. The higher part has a strainer meant to hold back pieces of fruits or ice cubes, so that you can serenely serve your mixed drinks. Lastly, the cap is graduated from 10 to 50ml (from 0,25 to 1,75 fl oz) so that you can measure your alcohol doses.
|Materials||Acrylic, Stainless steel|
Plastic and derivated
In case of a hand-wash of your items in plastic and derivated plastic, use a soft and non-abrasive sponge or you will scuff the plastic and then pour out some washing-up liquid before to rinse with some hot water.
Unless otherwise indicated, you also can put plastic elements into a dishwasher by placing them in a such way that they do not clink together or along with ustensils and cutleries. You will, therefore, avoid the scuffs.
What you should not do : These products do not have to enter in contact with flames (BBQ, gaz stove...).
To avoid scuffing your derivated plastic (melamine, polycarbonate and acrylic), do not use sharpening ustensils or abrasive ustensils like abrasive sponge and steel wool.
The cutlery, the accessories and any stainless steel ustensils stand themselves out by a long-span resilience. We recommend you nonetheless to follow the advices as below to maintain their shape and longlife resistance.
It would be advisable to always wash your products in stainless steel before they are first used.
As far as the daily cleaning of stainless steel products goes, use somer water and neutral soap and then rinse them and dry them with a dried and sweet cloth so as to avoid water traces.
If there are sediment marks on your cutlery or others accessories made in stainless steel, you should rather use white vinagar to take off the encrusted sediment. Also respect the brushing direction while cleaning with some white vinegar.
What you should avoid : Never use neither bleach nor abrasive items such as "sponge" or "steel wool" or you will definitely ruin your products made in stainless steel. Do not place your cutlery and accessories into a dishwasher
and along with others metal (iron, silver and so on...) or even along with proucts that may have got rusty stains.
Indeed, electrolysis may happen and then risk to definitely damage your cutlery and/or accessories.
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