Advice & Order 0203 445 0785 (no surcharge) or from abroad +44 (0) 203 445 0785 | Need help ? | Join our Facebook Fans
FREE SHIPPING on all orders over £ 49 ! *


Carving fork

The carving fork is a necessary tool in every kitchen, whether you're a professional cook or not. The carving forks grasp and hold the meat thanks to the spikes and the long handles that they have thus making easier your roast cutting up, by example.
Therefore, the carving fork allow you to turn your meat and any vegetables over with no risk of getting yourself burned.

By the way, we advise you not to spike your red meat ever with your fork while turning it over at the risk of bleeding it.



4 Item(s)

Set Descending Direction
per page

Grid  List 

4 Item(s)

Set Descending Direction
per page

Grid  List