The ceramic chef knife is an universal kitchen knife which has an extremely sharpening blade that also can be used to grind, snip, mince or even trim vegetables and cut meat (lamb,..) and fish (salmon, tuna,...).
- We advise you not to use this knife to slice bones -
The ceramic chef knives which are truy necessary in every kitchen, are also very pleasant once in hands. Furthermore, they stand themselves out thanks to a superior lifespan compared to any other traditional knife because they do not get oxidized.
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